6 Inch Wide Boning Knife

This knife provides an easy, safe, and comfortable way to slice sandwiches, bread, tomatoes and other vegetables as well as fruits. The blade’s edge features specially designed scallops that form super sharp cutting edges. The blade’s cutting points easily break through tough rinds and pierce the firm skin of fruits and vegetables and also protect the sharp scalloped edges. After the points break through the tough outer surface the curved scalloped edges slice through soft interiors without damaging them. Made in USA. NSF Certified.