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Beef Tenderloin With Mushrooms

Ingredients 1 – 3 ½ to 4 pound beef tenderloin roast 5 – 6 tablespoons unsalted butter, melted 1 Teaspoon finely chopped fresh thyme, or ½ teaspoon dried 1 Teaspoon finely chopped fresh sage, or ½ teaspoon dried Salt and ground pepper 1 teaspoon minced garlic 2 pounds fresh white button mushrooms, brushed clean and..

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Boneless Rib Eye Roast

Directions Preheat oven to 350 degrees Let the roast sit at room temperature for 30 minutes to 1 hour before cooking. Season generously with garlic powder, salt, and black pepper to your taste. Place the roast fat side up on rack in a roasting pan uncovered. Approximate Roasting Time: A meat thermometer is a must…

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Raisin Sauce

Ingredients ½ Cup Brown Sugar 2 Tablespoons Cornstarch ½ Teaspoon Dry Mustard 2 Tablespoons Vinegar 2 Tablespoons Lemon Juice ¼ Teaspoon Grated Lemon Peel 1 ½ Cup Water ½ Cup Raisins Directions Combine sugar, cornstarch and mustard in sauce pan. Slowly stir in vinegar, blend well. Add lemon juice, lemon peel, water and raisins. Stir..

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